Do NOT use for sampling ethanol or ethanol blended fuel.

For maximum strength and rigidity - use the Sludge Judge® Ultra! Designed for sampling 5% or less solids, and is constructed of extremely strong polycarbonate that is treated with an ultraviolet stabilizer to help reduce deterioration from the sun's harmful rays. The material is very rigid, minimizing bending of the unit when it is full of water or other liquids. Durable in cold temperatures; can withstand heat up to 280° F (138° C) with careful handling. The 3/4 in. (1.9 cm) diameter tubing is marked with blue tape to designate 1-ft. (.31 m) measurements on the tubing. Unit is made up of three 5-ft. (1.53 m) sections (top, extension, bottom). Individual sections can be combined as required. The Sludge Judge® is not autoclavable. One-year warranty.

18 oz. (532 ml) capacity

4 in. W x 9 in. L (11.5 x 23 cm)

2.5 mil (.064 mm) thick

Box of 100

Includes a sterile polyethylene glove attached in a bottom compartment. To use the glove, tear off the glove pack along the perforation. The glove is folded with the open end slightly extended so the glove can be held and shaken open without touching the hand area.

The Whirl-Pak® Speci-Sponge® bag is designed for environmental surface sampling of work areas, equipment, animal carcasses, and any other place where testing for Listeria, Salmonella, E.coli, coliforms, and other foodborne pathogens, or anthrax is required.

The special dry sponge is free of bactericides and has been tested to be non-inhibitory. It measures approximately 1-1/2 in. x 3 in. x 5/8 in. (3.8 x 7.6 x 1.5 cm) thick when wet, and is sterilized inside a Whirl-Pak® bag. Wearing a sterile glove when wiping with the sponge is recommended to help prevent contamination. After the sample has been collected and the sponge returned to the bag, it can be sent to a lab for testing. In the lab, media may be added directly to the bag and the sample incubated inside the bag for a +/- test, or the sample may be squeezed out of the sponge, pipetted, and plated out.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

• 24 oz. (710 ml) capacity
• 6 in. W x 9 in. L (15 x 23 cm)
• 3.0 mil (.076 mm) thick
• Box of 500

The Whirl-Pak® Stand-Up Bag makes sample handling and testing much easier because it gives users the ability to perform important laboratory functions with both hands, because the bag will stand completely by itself. No rack or other holder is needed to keep the bag upright. When the sample is placed inside, the special gusseted bottom flattens out, allowing the bag to stand up on its own. It works just like a beaker or bottle, however, it costs less, is sterilized, won't break, and uses only a fraction of storage space as the other containers.

The white, write-on strip makes sample identification easier and more convenient. It's easy to write on this white strip using an ordinary ballpoint pen, pencil, or felt-tip marker. The paper-like finish virtually eliminates ink smearing, and provides a surface that will accept a variety of writing instruments.

Capacity is measured in fluid ounces when the bag is closed and tab is folded over three times. Volume and dimensions are approximate; bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) - careful handling required after freezing. All bags are sterilized after manufacturing.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

• With sodium thiosulfate.
• 100 ml capacity
• 3 in. W x 7-1/4 in. L (7.5 x 18.5 cm)
• 2.5 mil (.064 mm) thick
• Box of 100

The job of collecting water samples is easier with the Whirl-Pak® Stand-Up Thio-Bag®! A special gusset on the bottom of the bag flattens out when water is put in the bag, allowing it to stand up completely by itself. No rack or other holder is needed to keep the bag upright. Forget washing and sterilizing glass bottles and disposing of expensive vials. Sterile and unbreakable, these bags will save time and money whether working in the lab or in the field. Each bag contains 25 mg of active sodium thiosulfate to neutralize chlorine in the sample.

Capacity is measured in fluid ounces when the bag is closed and tab is folded over three times. Volume and dimensions are approximate; bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) - careful handling required after freezing. All bags are sterilized after manufacturing.

Shelf Life from Sterilization date found on the Sterility Documentation: 2 years from Sterilized date found on your Sterility Confirmation

Blended, Virgin Polyethylene Film: exceptional clarity, superior strength, sterilized after manufacturing, FDA approved for food contact.

• Convenient Write-On Strip: makes labeling quick and easy, clear sample identification, for organization & traceability.
• Puncture-Proof Closure Tabs: inner and outer tapes for longevity and stability, wire for easy opening, pouring, and closing.
• Post-Manufacturing Sterilization: increased sample integrity, perforated closure to maintain sterility. Opening Pull tabs: for easy opening, non-slip textured Tyvek.
• Continuous Perimeter Seal: maximum protection against leaks.
• Trusted, Puncture-Proof Closure Tabs: tape extends beyond wire to eliminate sharp ends and provide a sturdy grip, wire tabs hold the top open for easy access to add to or remove sample, worry-free, no-leak closure for sample integrity.

Bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) —careful handling is required after freezing. Capacity is measured when the bag is closed and tab is folded over three times. Volume and dimensions are approximate.

Dimensions:

• 184-oz. (5,441 ml), 15” W x 20” L (38 x 50.8 cm). 1 flat, 1 round wire.
• Film Thickness: 4 mils (.102 mm).
• Box of 100.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

• 36 oz. (1,065 ml) capacity
• 5 in. W x 15 in. L (12.5 x 38 cm)
• 4.0 mil (.102 mm) thick
• Box of 250

The Whirl-Pak® Stand-Up Bag makes sample handling and testing much easier because it gives users the ability to perform important laboratory functions with both hands, because the bag will stand completely by itself. No rack or other holder is needed to keep the bag upright. When the sample is placed inside, the special gusseted bottom flattens out, allowing the bag to stand up on its own. It works just like a beaker or bottle, however, it costs less, is sterilized, won't break, and uses only a fraction of storage space as the other containers.

The white, write-on strip makes sample identification easier and more convenient. It's easy to write on this white strip using an ordinary ballpoint pen, pencil, or felt-tip marker. The paper-like finish virtually eliminates ink smearing, and provides a surface that will accept a variety of writing instruments.

Capacity is measured in fluid ounces when the bag is closed and tab is folded over three times. Volume and dimensions are approximate; bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) - careful handling required after freezing. All bags are sterilized after manufacturing.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

• 69 oz. (2,041 ml) capacity
• 7-1/2 in. W x 15 in. L (19 x 38 cm)
• 4.0 mil (.102 mm) thick
• Box of 250.

The Whirl-Pak® Stand-Up Bag makes sample handling and testing much easier because it gives users the ability to perform important laboratory functions with both hands, because the bag will stand completely by itself. No rack or other holder is needed to keep the bag upright. When the sample is placed inside, the special gusseted bottom flattens out, allowing the bag to stand up on its own. It works just like a beaker or bottle, however, it costs less, is sterilized, won't break, and uses only a fraction of storage space as the other containers.

The white, write-on strip makes sample identification easier and more convenient. It's easy to write on this white strip using an ordinary ballpoint pen, pencil, or felt-tip marker. The paper-like finish virtually eliminates ink smearing, and provides a surface that will accept a variety of writing instruments.

Capacity is measured in fluid ounces when the bag is closed and tab is folded over three times. Volume and dimensions are approximate; bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) - careful handling required after freezing. All bags are sterilized after manufacturing.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

• Black film for light protection.
• 4 oz. (118 ml) capacity
• 3 in. W x 7-1/4 in. L (7.5 x 18.5 cm)
• 2.5 mil (.064 mm) thick
• Box of 500

When it is necessary to protect a sample from light, the Whirl-Pak® black bag is specially designed for this application. The polyethylene film is made from pigmented resins so the black color is an integral part of the bag and not a printed layer. The result is an opaque bag providing maximum protection for samples that are sensitive to light. It is ideal for pharmaceuticals, seasonings, flavors, food supplements, vitamins, marine life, and many other liquid or solid products. It is FDA approved for food contact.

The white, write-on strip makes sample identification easier and more convenient. It's easy to write on this white strip using an ordinary ballpoint pen, pencil, or felt-tip marker. The paper-like finish virtually eliminates ink smearing, and provides a surface that will accept a variety of writing instruments.

Capacity is measured in fluid ounces when the bag is closed and tab is folded over three times. Volume and dimensions are approximate; bags should not be used at temperatures above 180° F (82° C). Bags can be frozen to any temperature, even liquid nitrogen - careful handling required after freezing. All bags are sterilized after manufacturing.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation

Blended, Virgin Polyethylene Film: exceptional clarity, superior strength, sterilized after manufacturing, FDA approved for food contact.

• Convenient Write-On Strip: makes labeling quick and easy, clear sample identification, for organization & traceability.
• Puncture-Proof Closure Tabs: inner and outer tapes for longevity and stability, wire for easy opening, pouring, and closing.
• Post-Manufacturing Sterilization: increased sample integrity, perforated closure to maintain sterility. Opening Pull tabs: for easy opening, non-slip textured Tyvek.
• Continuous Perimeter Seal: maximum protection against leaks.
• Trusted, Puncture-Proof Closure Tabs: tape extends beyond wire to eliminate sharp ends and provide a sturdy grip, wire tabs hold the top open for easy access to add to or remove sample, worry-free, no-leak closure for sample integrity.

Bags should not be used at temperatures above 180° F (82° C). Bags can befrozen to any temperature, even liquid nitrogen temperatures down to -346° F (-210° C) —careful handling is required after freezing. Capacity is measured when the bag is closed and tab is folded over three times. Volume and dimensions are approximate.

Dimensions:

• 13-oz. (384 ml), 5¼“ W x 7½“ L (13 x 19 cm).
• Film Thickness: 2.5 mils (.064 mm).
• Box of 500.

Shelf Life from Sterilization date found on the Sterility Documentation: 5 years from Sterilized date found on your Sterility Confirmation